Recipe courtesy of Mary Sue Milliken and Susan Feniger
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Yield:
6 servings
Level:
Easy

Ingredients

Directions

In a large glass serving bowl or picnic container, combine all the fruits and toss very gently to mix. Sprinkle the lemon and lime juices, rum (if using), sugar and mint over the top and again toss gently to mix. Garnish with tiny mint sprigs before serving.

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