Recipe courtesy of Curtis Aikens

Garlic and Herb Roasted Potatoes

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  • Total: 40 min
  • Prep: 10 min
  • Cook: 30 min
  • Yield: 8 to 12 servings
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3 to 4 potatoes, peeled and cut into 1/4 to 1/2-inch cubes

7 cloves of garlic, minced

1 teaspoon rosemary

3 tablespoons olive oil


  1. Combine ingredients, roast in 400 degree F oven for about 30 minutes.

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