- Level: Easy
- Total: 10 min
- Active: 5 min
- Yield: 2 drinks
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 390
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 47 g
- Dietary Fiber
- 1 g
- Sugar
- 45 g
- Protein
- 3 g
- Cholesterol
- 0 mg
- Sodium
- 49 mg
The amaretto sour is thought to have been introduced into the cocktail scene in the early 1970s. Amaretto is a sweet Italian liqueur that gives the drink a distinct almond flavor. The key to a good sour is the right balance of citrus so that it doesn’t taste overly sweet.
- Level: Easy
- Total: 10 min
- Active: 5 min
- Yield: 2 drinks
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 390
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 47 g
- Dietary Fiber
- 1 g
- Sugar
- 45 g
- Protein
- 3 g
- Cholesterol
- 0 mg
- Sodium
- 49 mg
Ingredients
Demerara Simple Syrup:
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Directions
- Add the amaretto, lemon juice, egg white, bourbon and Demerara Simple Syrup to a shaker and dry shake for 30 seconds.
- Add ice and shake again until well chilled. Strain into 2 rocks glasses and serve each with a lemon peel and maraschino cherry on a metal pick.
Demerara Simple Syrup:
- In a small saucepan, combine the sugar and water and bring to a simmer over medium heat until the sugar dissolves. Allow to cool to room temperature.
