Recipe courtesy of Geoffrey Zakarian

Pomegranate Punch

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  • Level: Easy
  • Total: 15 min
  • Active: 15 min
  • Yield: 10 to 12 servings
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  1. Add the pomegranate juice and agave to a pitcher and stir to combine. Add the tequila, pomegranate seeds and mint, then stir and allow to sit until ready to serve.
  2. Fill wine glasses with ice, then fill halfway with the prepared cocktail. Top off each glass with Champagne. Garnish each with a mint sprig and 1 or 2 slices of lime. Serve immediately.

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