Recipe courtesy of Giada De Laurentiis
Episode: Feel Good Food
Save Recipe Print
Total:
7 hr 40 min
Prep:
5 min
Inactive:
7 hr 30 min
Cook:
5 min
Yield:
6 servings
Level:
Easy
Total:
7 hr 40 min
Prep:
5 min
Inactive:
7 hr 30 min
Cook:
5 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Whisk the cranberry juice and sugar in a heavy medium saucepan over medium heat just until the sugar dissolves. Pour the cranberry mixture into a 13 by 9 by 2-inch glass baking dish. Cool completely. Whisk in the lime juice and vodka. Freeze until the granita becomes slushy, about 2 hours. Using fork, stir to blend. Continue freezing the granita until frozen, stirring every hour to form crystals, at least 5 hours or overnight.

Divide the granita among 6 dessert glasses. Garnish with fresh cranberries, if desired, and serve.

Get the Recipe

Chicken Ramen Noodle Casserole

This creamy casserole is low maintenance and packed with flavor.

IDEAS YOU'LL LOVE

Perfect Cranberry Sauce

Recipe courtesy of Food Network Kitchen

Cranberry Orange Scones

Recipe courtesy of Ina Garten

White Chocolate Cranberry Cookies

Recipe courtesy of Trisha Yearwood

Coconut Cake

Recipe courtesy of Ina Garten

The Ultimate Cheesecake

Recipe courtesy of Tyler Florence

Apple Pie

Recipe courtesy of Food Network Kitchen

Perfect Pie Crust

Recipe courtesy of Ina Garten

Carrot and Pineapple Cake

Recipe courtesy of Ina Garten

Apple Tarts

Recipe courtesy of Ina Garten

Browse Reviews By Keyword