Loading Video...
Recipe courtesy of Giada De Laurentiis

Green Chicken Finger Sandwiches

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 30 min
  • Active: 15 min
  • Yield: 12 sandwiches
Share This Recipe

Ingredients

Directions

  1. Preheat the oven to 400 degrees F. Line a straight-sided baking sheet with parchment paper.
  2. In a pie plate or shallow bowl, mix together the panko and matcha powder. In a separate bowl, mix the flour and 1/2 teaspoon of the salt. Beat the eggs in a third shallow bowl.
  3. One tender at a time, dredge the chicken in the seasoned flour, then in the egg, and then in the matcha panko. Place the breaded tenders on the prepared baking sheet. Brush an almond slice with a little beaten egg and place it on the tip of a tender "finger." Repeat with almond slices for the remaining tenders.
  4. Bake the tenders until lightly golden and cooked through, 12 to 15 minutes. Sprinkle with the remaining 1/2 teaspoon salt. Place 1 tender in each hot dog bun and squirt ketchup "blood" over the fingers.
28m Easy 99%
CLASS
10m Easy 99%
CLASS
Valerie Bertinelli

Ranch Chicken and Rice

13m Easy 99%
CLASS
23m Intermediate 99%
CLASS
4m Easy 96%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now