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Recipe courtesy of Kitchen Sink

Show: Kitchen Sink

Episode: Foods You Need in Your Life

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Total:: 20 min
Active:: 10 min

Yield:: 8 servings

Level:: Easy

Ingredients

5 cups pita chips
2 grilled chicken breasts, cut into 1/2-inch chunks
3 tomatoes, chopped
1 red onion, thinly sliced
2 green peppers, thinly sliced
1/2 cup drained kalamata olives
8 ounces feta cheese, crumbled

Directions

Preheat the oven to 375 degrees F.

Lay out the pita chips in an even layer on a baking sheet and top with the chicken. Bake until the chips are golden brown, about 10 minutes. Top with the tomatoes, red onion, green peppers, olives and feta. Serve warm.

My Private Notes

Name: Greek Nachos
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 8 servings
Ingredients: 5 cups pita chips; 2 grilled chicken breasts, cut into 1/2-inch chunks; 3 tomatoes, chopped; 1 red onion, thinly sliced; 2 green peppers, thinly sliced; 1/2 cup drained kalamata olives; 8 ounces feta cheese, crumbled