Chopped Pickles

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 4 servings
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Ingredients

4 dill pickles, finely chopped

2 tablespoons white wine vinegar

2 tablespoons chopped dill

Directions

  1. Place the pickles in a small bowl and sprinkle with the vinegar. Add the dill and toss to combine.
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