Cranberry Passion Fruit Sauce

  • Level: Easy
  • Total: 1 hr 35 min
  • Prep: 15 min
  • Inactive: 1 hr
  • Cook: 20 min
  • Yield: 5 to 6 cups
Save Recipe

Ingredients

2 (1-pound) bags fresh or frozen whole cranberries

3 cups sugar

1 1/2 cups passion fruit pulp, frozen and thawed

2 cups water

Directions

  1. Bring the cranberries, sugar, passion fruit pulp, and water to a boil in a large saucepan over medium-high heat. Reduce the heat to low and simmer until the cranberries have broken down and the sauce is thick, 15 to 20 minutes. Transfer to a serving dish and cool. Cover with plastic wrap and refrigerate until ready to serve. Bring to room temperature before serving.
Get the Recipe

Peanut Butter Molten Bundt

This decadent chocolate bundt cake is filled with molten peanut butter.

Perfect Cranberry Sauce

Homemade Cranberry Sauce

Banana Tart with a Passion Fruit Sauce

Round 2 Recipe -Thanksgiving Quesadilla with Cranberry Cream Dipping Sauce

Passion Fruit Martinis

Passion Fruit Flip

Passion Fruit Margaritas

Passion Fruit Dressing