Lobster Roll

Name: Lobster Roll
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 1 serving
Cuisine: american
Ingredients: 1 hot dog roll, toasted (recommended: "New England-style" hot dog roll, no crust, split on top); 2 to 3 leaves lettuce; 3 to 4 ounces freshly picked lobster meat (1 lobster's worth); 1 teaspoon mayonnaise

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Level: Easy
Total: 10 min

Prep: 10 min

Yield: 1 serving

Level: Easy
Total: 10 min

Prep: 10 min

Yield: 1 serving

Ingredients

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1 hot dog roll, toasted (recommended: "New England-style" hot dog roll, no crust, split on top)

2 to 3 leaves lettuce

3 to 4 ounces freshly picked lobster meat (1 lobster's worth)

1 teaspoon mayonnaise

Directions

Place the lettuce in a bed on the bottom of the hot dog roll. Layer the lobster meat on top of the lettuce and place a dab of mayonnaise on top of the meat. Enjoy!

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

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Lobster Roll

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