Recipe courtesy of Mary Sue Milliken and Susan Feniger

Mary Sue's Pimm's Cup

  • Level: Easy
  • Total: 10 min
  • Prep: 10 min
  • Yield: 1 serving
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Ice cubes

1 measure of Pimm's

2 measures of ginger ale

Lemon slices

Long cucumber spears

1/2 measure dry gin

Sprig of mint, for garnish


  1. Almost fill a tall glass with ice cubes and pour Pimm's over the ice. Add the ginger ale and lemon slices, and stir briskly with the cucumber spears. Float dry gin on top and add mint sprig.
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