Mary Sue's Pimm's Cup
Recipe courtesy of
Mary Sue Milliken
and
Susan Feniger
- Total:
- 10 min
- Prep:
- 10 min
- Yield:
- 1 serving
- Level:
- Easy
Ingredients
Directions
Almost fill a tall glass with ice cubes and pour Pimm's over the ice. Add the ginger ale and lemon slices, and stir briskly with the cucumber spears. Float dry gin on top and add mint sprig.
c.1997, M.S. Milliken & S. Feniger, all rights reserved
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