- Level: Easy
- Total: 10 min
- Prep: 10 min
- Yield: 1 serving
Ingredients
Ice cubes
1 measure of Pimm's
2 measures of ginger ale
Lemon slices
Long cucumber spears
1/2 measure dry gin
Sprig of mint, for garnish
Directions
- Almost fill a tall glass with ice cubes and pour Pimm's over the ice. Add the ginger ale and lemon slices, and stir briskly with the cucumber spears. Float dry gin on top and add mint sprig.
