Geoffrey Zakarian's Cel Ray Soda cocktail, as seen on Food Network's The Kitchen, Season 2.
Recipe courtesy of Geoffrey Zakarian

GZ Cup

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  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 1 cocktail



  1. Muddle the cucumber slices in a cocktail shaker. Add the gin, lime juice and ice and shake well. Pour into a glass and top with the celery soda.