1 1/2 ounces Bacardi Limon rum
1 teaspoon fresh squeezed lime juice
5 mint leaves
5 ounces sugarcane juice
Ice
3 ounces Bacardi Dark rum
1/2 ounce Dark Creme de Cocoa
1 teaspoon sugar
1 teaspoon lime juice
Ice
4 ounces mame pulp
8 ounces milk
1 to 2 tablespoons sugar, to taste
Ice