Recipe courtesy of Nancy Fuller
Save Recipe Print
Total:
25 min
Active:
25 min
Yield:
4 to 6 servings
Level:
Easy
Total:
25 min
Active:
25 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Special equipment: skewers

Preheat a grill or grill pan to medium-high heat.

In a medium saucepan add the butter, hot sauce and chili powder over medium-high heat. Once the butter melts, add the garlic and vinegar, and saute until it sizzles and is fragrant, about 3 minutes. Remove from the heat. Reserve a few tablespoons of the sauce for a later use.

Stick 3 shrimp on each skewer. Sprinkle the shrimp with salt and pepper on both sides. Place the shrimp on the grill and cook for 3 to 4 minutes on each side, basting with the sauce the last few minutes of grilling.

Remove the shrimp to a platter and drizzle the reserved sauce over the skewers. Serve the shrimp skewers with carrots, celery sticks and creamy blue cheese dressing.

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.

IDEAS YOU'LL LOVE

Buffalo Shrimp Tempura

Recipe courtesy of Food Network Kitchen

Buffalo Chicken Crescent Ring

Recipe courtesy of Food Network Kitchen

Mexican Caramel Sundaes

Recipe courtesy of Rachael Ray

Mexican Style Slaw

Recipe courtesy of Marcela Valladolid

Easy Mexican Chocolate Souffle

Recipe courtesy of Marcela Valladolid

Shrimp Scampi Pizza

Recipe courtesy of Food Network Kitchen

Herb-Crusted Shrimp

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories