Noodle Kugel

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2 large onions, diced (to make 2 cups)

2 tablespoons vegetable oil

1 pound cream cheese

12-ounce package egg noodles

1 cup golden raisins

1 cube chicken bouillon

1 pound (pint) cottage cheese

1 pint sour cream

6 eggs

Salt and pepper

1 tablespoon butter or butter substitute