Not Your Grandma’s Bread Pudding

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Bread Pudding:

4 cups heavy cream

6 large eggs 

2 cup packed dark brown sugar 

1 1/2 cups raisins 

2 sticks (16 tablespoons) unsalted butter, melted 

1 tablespoon ground cinnamon 

2 teaspoons ground ginger 

2 cups plus 2 tablespoons granulated sugar 

2 loaves French bread, cut into 1-inch cubes (about 13 cups) 

Nonstick cooking spray

Bourbon Sauce:

2 cups confectioners' sugar

1/3 cup bourbon

3 tablespoons unsalted butter

1 tablespoon whole milk

1/2 teaspoon ground cinnamon