Recipe courtesy of Tim Camponeschi
Save Recipe Print
Total:
36 min
Prep:
25 min
Inactive:
1 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Put basil, garlic, olive oil, pine nuts, and salt in a blender. Puree until smooth. Transfer to a bowl and chill. Slowly blend in the cheeses by hand or with a spoon. When everything is well blended, add the softened butter.

Steam the shrimp for about 5 minutes. Transfer the shrimp to an ice bath or refrigerate until chilled. Arrange shrimp on a platter and spoon pesto on top of each piece.

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Pesto Pasta with Shrimp

Recipe courtesy of Food Network Kitchen

Basil Pesto

Recipe courtesy of Food Network Kitchen

Shrimp Scampi

Recipe courtesy of Food Network Kitchen

Shrimp Tacos

Recipe courtesy of Ree Drummond

Pasta, Pesto, and Peas

Recipe courtesy of Ina Garten

Shrimp Scampi

Recipe courtesy of Ree Drummond

Shrimp Boil

Recipe courtesy of Food Network Kitchen

Grilled Shrimp

Recipe courtesy of Rachael Ray

Sauteed Shrimp

Recipe courtesy of George Spriggs

Browse Reviews By Keyword

          Latest Stories