Recipe courtesy of Rachael Ray

Arugula and Pear Salad

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 15 min
  • Prep: 15 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Toast nuts in small pan over medium heat until fragrant. Cool.
  2. Combine arugula and pear in a salad bowl, add nuts then dress the salad with lemon juice and olive oil, salt and pepper. Top salad with lots of blue cheese crumbles.
Katie Lee Biegel

Lemon Pasta (Sponsored)

24m Easy 99%
CLASS
Katie Lee Biegel

Chopped Salad

14m Easy 97%
CLASS
23m Easy 100%
CLASS
18m Easy 98%
CLASS
12m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now