Recipe courtesy of Rachael Ray

Garlic Lovers Shrimp

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 10 min
  • Prep: 5 min
  • Cook: 5 min
  • Yield: 30 shrimp, 4 to 6 servings as a starter course
Share This Recipe

Ingredients

Directions

  1. Process garlic in food processor to finely chop. Heat a large skillet over medium high heat. Add oil and butter. Add garlic and crushed pepper flakes to oil and butter. Season shrimp with salt and toss to coat. Add shrimp to the pan and cook, stirring frequently, until pink and heads curl to tails. Add black pepper, to your taste. Serve immediately.
13m Easy 95%
CLASS
Hugh Acheson

Pickled Shrimp

12m Easy 99%
CLASS
20m Easy 98%
CLASS
16m Easy 100%
CLASS
20m Easy 99%
CLASS
Nahika Hillery

Boulet

37m Easy 95%
CLASS
28m Easy 96%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages