Recipe courtesy of Rachael Ray

Lemon Sorbet

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 4 servings



  1. Line ice cream dishes with fresh berries. Top berries with small scoops of lemon sorbet. Top sorbet with remaining berries. Sprinkle shredded fresh mint leaves over the sorbet and berry cups.