- Level: Easy
- Total: 5 min
- Prep: 5 min
- Yield: 4 servings
Ingredients
1 pint vanilla ice cream
4 ounces orange liqueur, such as Cointreau or Grand Marnier
1 orange, zested
4 thin slices navel orange, for garnish
Directions
- Scoop vanilla ice cream into dessert cups. Top each cup with 1-ounce orange liqueur. Garnish with orange zest and slices of orange.
