We're sorry, there seems to be an issue playing this video. Please refresh the page or try again in a moment. If you continue to have issues, please contact us here.
Loading Video...
- Level: Easy
- Total: 20 min (includes steeping time)
- Active: 10 min
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 452
- Total Fat
- 31 g
- Saturated Fat
- 19 g
- Carbohydrates
- 38 g
- Dietary Fiber
- 8 g
- Sugar
- 23 g
- Protein
- 4 g
- Cholesterol
- 133 mg
- Sodium
- 52 mg
- Level: Easy
- Total: 20 min (includes steeping time)
- Active: 10 min
- Yield: 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 452
- Total Fat
- 31 g
- Saturated Fat
- 19 g
- Carbohydrates
- 38 g
- Dietary Fiber
- 8 g
- Sugar
- 23 g
- Protein
- 4 g
- Cholesterol
- 133 mg
- Sodium
- 52 mg
Ingredients
Directions
- Add the raspberries to a bowl, sprinkle over the granulated sugar and raspberry liqueur and let steep 10 minutes.
- Meanwhile, add the cream and powdered sugar to the bowl of a mixer and whip to soft peaks. Mash the raspberries with a fork, and then fold them into the cream.
- Spoon the fool into individual glasses. Crush some ladyfingers on top. Top each with a sprig of mint and a whole raspberry!
