Whiskey-Cranberry Slushes

Name: Whiskey-Cranberry Slushes
Prep time: P0Y0M0DT5H0M0.000S
Total time: P0Y0M0DT5H0M0.000S
Ingredients: 2 cups whiskey, preferably Crown Royal; 6 cups cranberry juice; 4 1/2 cups pomegranate juice; 2 cups orange juice; Juice of 2 limes; 1 cup sugar; 1 cup fresh cranberries, diced; Mint leaves, for garnish

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Level: Easy
Total: 5 hr

Prep: 5 hr

Level: Easy
Total: 5 hr

Prep: 5 hr

Ingredients

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2 cups whiskey, preferably Crown Royal

6 cups cranberry juice

4 1/2 cups pomegranate juice

2 cups orange juice

Juice of 2 limes

1 cup sugar

1 cup fresh cranberries, diced

Mint leaves, for garnish

Directions

Combine the whiskey, 3 cups cranberry juice, the pomegranate juice, orange juice, lime juice, sugar and 1/2 cup water in a large, shallow freezer-safe container. Stir well, then cover and freeze until the mixture is icy, stirring every 20 to 30 minutes, 4 to 5 hours.
Scrape the frozen mixture with a spoon and divide among glasses, filling them three-quarters of the way. Divide the remaining 3 cups cranberry juice among the glasses and top with the diced cranberries; stir until slushy and garnish with mint.