- Level: Easy
- Total: 33 min
- Prep: 3 min
- Cook: 30 min
- Yield: 2 heads roasted garlic
Ingredients
2 heads garlic
Directions
- Preheat the oven to 400 degrees F.
- Slice off the top each head of garlic to expose some of the cloves inside. Place the heads on a piece of foil. Drizzle with olive oil and wrap in the foil. Roast until cloves are lightly browned and tender, about 30 minutes.
