Roasted Garlic

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  • Level: Easy
  • Total: 33 min
  • Prep: 3 min
  • Cook: 30 min
  • Yield: 2 heads roasted garlic
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Ingredients

2 heads garlic

Directions

  1. Preheat the oven to 400 degrees F. 
  2. Slice off the top each head of garlic to expose some of the cloves inside. Place the heads on a piece of foil. Drizzle with olive oil and wrap in the foil. Roast until cloves are lightly browned and tender, about 30 minutes.