Recipe courtesy of Fernando Terry Jr.
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Salad with White Asparagus and Sherry Vinegar and Olive Oil
Total:
10 min
Prep:
10 min
Yield:
4 servings
Total:
10 min
Prep:
10 min
Yield:
4 servings

Ingredients

Directions

Place the lettuce around the bottom of a large plate. Add all of the remaining ingredients and drizzle the sherry vinegar and olive oil. Season with salt.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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Enjoy meatballs in a Marsala wine and mushroom sauce with this recipe.

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