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Recipe courtesy of Sandra Lee

Spinach Salad with Mangos, Dried Cranberries and Chocolate Vinaigrette

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  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 6 servings
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Ingredients

For vinaigrette:

For salad:

Directions

  1. In a large bowl whisk together cocoa powder, sugar and vinaigrette. Add spinach and toss to coat. Add mango, cranberries and walnuts. Toss together and transfer to a serving dish.