Recipe courtesy of Mary Sue Milliken and Susan Feniger
Save Recipe Print
Level:
Easy

Ingredients

Directions

Toast 12 small tortillas. Lay tortillas out on counter. Line each tortilla with a piece of lettuce and spread the fish on top. Cover with 2 tablespoons of cucumber relish, a dab of avocado, a tablespoon of sweet peas, a few slices of radish and a pinch of cilantro. Finish each with a squeeze of lime and a teaspoon of olive oil. Serve immediately.

Get the Recipe

Over-the-Top Snickers Dessert

Get that classic Snickers flavor in every bite of this over-the-top pie.

IDEAS YOU'LL LOVE

Seafood Chowder

Recipe courtesy of Ina Garten

Seafood Stew

Recipe courtesy of Ina Garten

Fish Tacos

Recipe courtesy of Bobby Flay

Beef Tacos

Recipe courtesy of Ree Drummond

Shrimp Tacos

Recipe courtesy of Ree Drummond

Spicy Cajun Seafood Stew

Recipe courtesy of Food Network Kitchen

Taco Quesadillas

Recipe courtesy of Ree Drummond

Taco Pizza

Recipe courtesy of Ree Drummond

Giant Crunchy Taco Wrap

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword