Spring Pea Guacamole with Cucumber Crudites

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Kosher salt

10 ounces frozen peas

2 large ripe Haas avocados, halved, seeded, and peeled

Zest and juice of 1 lime, plus more to taste

½ cup packed fresh cilantro, plus more for garnish

1 scallion, green parts only, chopped

1 small jalapeno, seeded and minced

2 seedless cucumbers, peeled and cut into thin slices at an angle, for serving