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1 tablespoon flour

1 tablespoon unsalted butter

1 1/2 cups chicken broth (or vegetable broth, if desired)

1 tablespoon light brown sugar

1 1/2 cups cooked sweet potatoes

1/4 teaspoon ground ginger

1/8 teaspoon ground cinnamon

1/8 teaspoon ground nutmeg

1 cup milk

Salt