Recipe courtesy of Majerle's Sports Grill
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Total:
15 min
Prep:
5 min
Cook:
10 min
Yield:
1 cup
Level:
Easy

Ingredients

Sauce:
Glaze:

Directions

Combine ingredients in a saucepan on medium heat until the sugar is dissolved. 

To make glaze: Mix 1/2 tablespoon cornstarch with 1 tablespoon water. Heat sauce on medium high heat and add cornstarch water mixture. Simmer until thickened.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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