Recipe courtesy of Majerle's Sports Grill
Recipe courtesy of Majerle's Sports Grill
Show:
Food Network Specials
Episode:
The Best of: Sports Star Restaurants
Teriyaki Sauce
Getting reviews...
- Level: Easy
- Total: 15 min
- Prep: 5 min
- Cook: 10 min
- Yield: 1 cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 179
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 36 g
- Dietary Fiber
- 1 g
- Sugar
- 30 g
- Protein
- 5 g
- Cholesterol
- 0 mg
- Sodium
- 3506 mg
- Level: Easy
- Total: 15 min
- Prep: 5 min
- Cook: 10 min
- Yield: 1 cup
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 2 servings
- Calories
- 179
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 36 g
- Dietary Fiber
- 1 g
- Sugar
- 30 g
- Protein
- 5 g
- Cholesterol
- 0 mg
- Sodium
- 3506 mg
Ingredients
Sauce:
Glaze:
Directions
- Combine ingredients in a saucepan on medium heat until the sugar is dissolved.
- To make glaze: Mix 1/2 tablespoon cornstarch with 1 tablespoon water. Heat sauce on medium high heat and add cornstarch water mixture. Simmer until thickened.
