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Horseradish Chive Sauce

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: 6 servings
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1 pint sour cream

1 teaspoon Dijon mustard

1/2 cup prepared horseradish

2 tablespoons chopped chives

Salt and freshly ground black pepper, to taste


  1. Fold all ingredients together in a mixing bowl and combine well. Refrigerate until ready to use.
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