Bloody Maria with Homemade Mix as seen on Valerie's Home Cooking, Season 13.
Recipe courtesy of Valerie Bertinelli

Bloody Maria with Homemade Mix

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  • Level: Easy
  • Total: 10 min
  • Active: 10 min
  • Yield: 1 cocktail


Homemade Mix:


  1. Add ice to a cocktail shaker and top with the Homemade Mix and tequila. Place the top on the shaker and shake vigorously for 10 to 15 seconds.
  2. Fill a glass with ice. Strain the cocktail over the ice. Garnish with the celery, lemon wedge, olives and pepperoncini.

Homemade Mix:

  1. Add the tomato juice, lemon juice, horseradish, Worcestershire sauce, salt and pepper to a large measuring cup and mix to evenly combine. The mix can be refrigerated in an airtight container for up to 2 weeks.