Bloody Mary Tea Sandwiches

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One 8-ounce package cream cheese, softened

1/2 cup finely chopped celery (about 1 stalk) 

1/4 cup pimiento-stuffed green olives, drained and finely chopped 

1/2 tablespoon Cajun seasoning 

1/2 teaspoon anchovy paste 

1/2 teaspoon lemon zest 

10 slices white sandwich bread 

10 slices whole-wheat sandwich bread

Forty 1/8-inch-thick plum tomato slices (4 to 5 medium-size plum tomatoes)

2 cups loosely packed baby arugula 

Pickled okra or jalapeno, sliced, for garnish, optional