Sweet and Spicy Popcorn
Recipe courtesy of
Valerie Bertinelli
Show:
Valerie's Home Cooking
Episode:
Happy Birthday, Spicy Mud
- Total:
- 10 min
- Active:
- 10 min
- Yield:
- 4 to 6 servings
- Level:
- Easy
Ingredients
Directions
Stir the confectioners' sugar, paprika, salt, garlic powder, cumin and cayenne together in a small bowl. Heat the coconut oil in a very large pot with a lid over medium heat. Add the popcorn and half of the sugar mixture, cover the pot and shake to coat. Add the remaining sugar mixture and continue to shake until well coated. Serve immediately.
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