Cream Spicy Fried Shrimp are displayed, as seen on Food Network's The Kitchen, Season 12.
Recipe courtesy of The Kitchen

Bang Bang Shrimp

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  • Level: Easy
  • Total: 20 min
  • Active: 5 min
  • Yield: 4 servings

Ingredients

Directions

  1. Cook the shrimp according to the package instructions.
  2. Meanwhile, combine the Thai chili sauce, mayonnaise, honey and sriracha in a bowl and whisk until fully combined.
  3. Toss the cooked shrimp in the mayo mixture while it's still hot. Put the lettuce leaves down on a plate and spoon the shrimp over the lettuce. Sprinkle with scallions and serve.