Yogurt Pesto Dip
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 1/4 cups
-
Nutrition Info - Nutritional Analysis
- Per Serving
- Calories
- 87
- Total Fat
- 6 grams
- Saturated Fat
- 1 grams
- Cholesterol
- 7 milligrams
- Sodium
- 239 milligrams
- Carbohydrates
- 4 grams
- Protein
- 5 grams
- Sugar
- 3 grams
Ingredients
1 cup plain Greek yogurt
1/4 cup store-bought pesto
Kosher salt and freshly ground black pepper
Directions
- Add the yogurt and pesto to a medium bowl and stir until fully combined. Add salt and pepper to taste.
