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Showing 531 - 540 of 695 results for 50 foods to grill in foil
Beach BBQ
Episode
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Barefoot Contessa: Modern Comfort Food
Fire up the grill: this is back to basics on beach barbecues. Getting back to basics is all about simplicity, flavor and informality, and nothing illustrates this better than a good old-fashioned beach BBQ. Ina is meeting her friends Michael and Jim at the beach; they're firing up the grill and setting the scene, and she's bringing the food -- Grilled Clams With Basil Breadcrumbs, Niman Ranch Burgers, Caramelized Onions and Chocolate S'mores.
Pizza and Burgers
Episode
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All-Star Best Thing I Ever Ate
Food Network's culinary talent takes on America's two biggest food obsessions -- pizza and burgers. From classics, like Alex Guarnaschelli's tomato pie in Connecticut and Anne Burell's Chicago favorite, to amazing combos, like Alton Brown's Crab Rangoon Pizza or Duff Goldman's own custom creation, this is the definitive guide to comfort food. Plus, Bobby Flay shares his world-famous burger recipe, and Alton shows how to make incredible pizza on the grill.
Ready, Set, Grill!
Episode
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Beat Bobby Flay
The BBQ princess, Leslie Roark Scott, goes up against the queen of pork, Jess DeSham Timmons, for a chance to grill Bobby Flay. Racecar driving legend Danica Patrick and Food Network's Eddie Jackson try to wave the checkered flag on Bobby’s victory lap.
Fraternity Fix-Up
Episode
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American Diner Revival
Walker's Diner has been an icon in Farmville, Va., since the 50's, and is now owned by Arlene, affectionately known as "mom" to the local college kids. Between running events and fundraisers and offering free food and care packages during finals week, Arlene is so special to one campus fraternity that they've nominated her diner for the show. They round up the town to help Ty Pennington and Amanda Freitag pull off a one-of-a-kind makeover for this one-of-a-kind diner.
Rooftop Cocktail Party
Episode
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Boy Meets Grill
Bobby Flay grills up some simple & tasty snacks, all for summertime fun. What better food to entertain with, than Grilled-Shrimp Escabeche, Garlic-Mustard Grilled Beef Skewers, and twice-grilled Peppers with Buffalo Mozzarella? All accompanied by a refreshing Mojito Limeade Cocktail!
One More Time, It's a Chicken Dinner
Episode
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Valerie's Home Cooking
Valerie Bertinelli is always looking for the latest and greatest ways to prepare chicken. She's sharing her latest tricks for picture-perfect birds with her friend, food and lifestyle blogger Jo Stougaard. Valerie's recipes include Chicken Fried Rice, Marinated Grilled Chicken Breasts with Arugula and Grilled Chicken Tamarind Soup. For dessert, she stays at the grill to make Grilled Chocolate Angel Food Cake.
Summer Cookout
Episode
| From:
The Kitchen
The hosts of The Kitchen are hosting a summer cookout, featuring Katie Lee's Salmon Burger with Kale Slaw and Jeff Mauro's classic summer side dish, Creamy Greek Orzo Salad with Crispy Chickpeas. Chuck Wagon grill master Kent Rollins shows how to make his "Hot Damn Peaches," then Marcela Valladolid makes her White Peach Sangria. Plus, testing foods to see if they are grill-worthy, sweet and savory toppings for grilled donuts, and fun decor tips to take your cookout to the next level!
