What could some of the best chefs do with only six ingredients? Star-studded guests rise to tonights challenge with: Baked Shrimp in Chipotle Sauce, Alaskan Black Cod with Acacia Honey, Plantaion and Black Bean Fritters, Spaghetti with Marinated Tomatoes and Basil Strawberry Meringue Napoleons.
Shrimp is so versatile and delicious that tonight Chef Emeril is going to take a journey around the world in search of the most interesting dishes using this succulent seafood. Recipes include Shrimp and Chroizo, Shrimp with Tomatoes, Feta and Ouzo, Indian Shrimp with Coconut and Shrimp Fra Diavolo.