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Friend in Need

Episode | From: Barefoot Contessa
A friend in need is a friend indeed. Ina’s friend T.R Pescod is hosting a party and he’s come to Ina for help. Ina will show him how to shop and cook to create an impressive dinner party with very little effort. Roasted egg plant dip, Baked Virginia Ham, Winter Roasted Vegetables and Lemon Curd – all easy when you know how to make them.

The Mediterranean Feast

Episode | From: Barefoot Contessa
Ina is recreating an amazing Mediterranean Feast she once witnessed while camping through Provence. She will be making a feast of Marinated Grilled Lamb, Tabbouleh, Hummus and Pita bread, with simple oven roasted fruit all served by candlelight.

Oven Rules

Episode | From: Barefoot Contessa
Its back to basic on oven rules to turn up the volume on flavor. These are simple oven techniques; cooking on high, low and even off. First the dial gets cranked up to high for a filet of beef that becomes incredible Truffled Sandwiches, then it's down to low for roasted tomatoes that really make a Caprese Salad, then the oven gets switched off for sweet, crisp Meringues Chantilly With syrupy Roasted Berries.

Elegant and Easy

Episode | From: Barefoot Contessa
When Ina's friends come over expecting a simple meal, she loves surprising them with an elegant dinner. Ina makes Beef with Gorgonzola sauce, Baked Potato wedges and sauteed cherry tomatoes, and a strawberry Country Cake that's always a hit!

Pot Luck Dinner

Episode | From: Barefoot Contessa
Whatever the occasion, a potluck party is one of the most basic strategies for easy entertaining, especially with Ina's recipes for Short Ribs and Cheddar Dill Corn Bread.

Romantic Breakfast

Episode | From: Barefoot Contessa
They say the way to someone's heart is through their stomach. Ina's husband loves breakfast, so she's going to surprise him wiht his favorite meal, Challah french toast, crispy hash browns, turkey sausage, and chocolate dipped strawberries.

Kitchen Clambake

Episode | From: Barefoot Contessa
Ina has the solution to the dark, sandy clambakes we are all used to - a Kitchen clambake all made in one pot on the stove! It takes less than an hour to cook and prepare, and to add to it Ina makes Margaritas, a tomato basil salad and Apple dessert.

Portable Picnic

Episode | From: Barefoot Contessa
Ina shares the secrets of making a portable picnic for any occassion. Shrimp salad, Pasta Pesto, Tomato and Feta salad and tha tfamous lemon Cake all packed into Chinese Take-Out Containers and colorful bags. Its fun at the beach and no clean up!

Italian Every Time

Episode | From: Barefoot Contessa
It's back to basics on elegant easy entertaining. When people are expecting fancy, make it simple and surprise them with an Italian meal. On the menu a fabulous get ahead Shrimp Scampi and a no cook Fruit Salad with Lemoncello and Honey Lemon Yogurt. Plus there are great tips on choosing wine, a great table setting and an Antipasti master class with friends.

Stephen's Birthday

Episode | From: Barefoot Contessa
Ina promised her friend Stephen a cooking lesson for his birthday. She'll show him how to make a foolproof dinner of Indonesian Chicken with roasted carrots and Cocunut Cupcakes. Stephen not only gets to make it, he gets to eat it too!

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