There's no cluckin' around when four chefs come to Flavortown to compete in three chicken-themed rounds to prove their poultry prowess. First, Guy challenges the chefs with making a fried chicken combo' on a $17 budget. Then Guy gives the chefs a list of ingredients they must feature in their international chicken dish. Finally, the chefs face Guy's triangle of terror that will determine the details of their Winner Winner Chicken Dinner challenge. In the end, only one chef will fly the coop with a shopping spree worth up to $20,000!
Comfort food king, fried chicken, gets the royal Chopped treatment for three rounds! A weird syrup and a savory pancake are two of the ingredients that the chefs must use in their fried bird appetizers. The poultry party continues in round two with fried chicken entrees that have to include peach cobbler, and what will be expected from the chefs in a fried chicken-themed dessert round?
Melissa d'Arabian makes a delicious Chicken Dinner that's chic, easy, and affordable. The star of the meal is Roasted Garlic Clove Chicken, juicy and aromatic, served alongside tender Ratatouille bursting with fresh vegetables. Crusty Parmesan Bread completes this family-friendly menu.