FoodNetwork Site Search Results
Refine by:
-
Chef
- Food Network Kitchen (214)
- Molly Yeh (44)
- Sandra Lee (43)
- Ming Tsai (40)
- Rachael Ray (39)
- Bobby Flay (34)
- Ree Drummond (31)
- Guy Fieri (29)
- Tyler Florence (28)
- Ching-He Huang (21)
-
Show
- The Kitchen (21)
- The Pioneer Woman (21)
- Diners, Drive-Ins and Dives (14)
- 30 Minute Meals (11)
- Cooking Live (11)
- Emeril Live (8)
- Ready Jet Cook (7)
- Sara's Secrets (7)
- How to Boil Water (6)
- Easy Entertaining with Michael Chiarello (5)
- Ingredient
- Course
- Dish
- Recipes Only
Showing 1,241 - 1250 of 1,790 results for chinese stir fry recipes
Molly's Ginger-Glazed Salmon
Video
| 01:18
Molly whisks up a marinade that includes ginger, sriracha and maple syrup for salmon filets.
Five-Spice Churros
Video
| 02:54
Valerie makes pate a choux dough for her churros, and after they're fried, she tosses them in a unique spice and sugar blend.
Ree's Cauliflower Fried Rice
Video
| 01:14
Ree fries up ground cauliflower, spinach and carrots in this low-carb version of a takeout classic.
Taiwanese Beef Roll
Video
| 06:13
At home, Claire Thomas braises beef shanks and makes Chinese pancakes for her own version of the Taiwanese beef roll served at Pine and Crane in Los Angeles.
Teriyaki-Glazed Pork Spare Ribs
Video
| 05:31
Tyler Florence combines five spice powder, ginger and hoisin for these rich and sticky Asian-inspired ribs.
Mapo Tofu with Pork
Video
| 03:33
Inspired by her grandfather's favorite meal, Molly Yeh cooks up a majorly satisfying dish of salty, sweet and tingly tofu with ground pork.
5 Different Ways to Cook Chicken Thighs
Video
| 02:29
From air frying to pan searing, these tried-and-true techniques make the most out of chicken thighs.
Fried Mochi Dumplings with Pork and Dried Radish
Video
| 02:23
Chef Mei Lin shares a dim sum favorite that stuffs ground pork, shiitake mushrooms and preserved radish in crispy on the outside, chewy on the inside fried mochi dough.
Ms. Chi's Orange Chicken
Video
| 01:48
Chef Shirley Chung brings citrus center stage with her incredibly sweet, tangy, crispy and gluten-free fried chicken.
