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Rainbow Layer Cake

Recipe | Courtesy of Molly Yeh
Total Time:
2 hours 15 minutes (includes cooling time)

Freezer-Friendly Egg White Muffins

Recipe | Courtesy of Kelly Senyei
Total Time:
45 minutes

Couscous with Dried Dates

Recipe | Courtesy of Melissa d'Arabian
Total Time:
15 minutes

Chicken and Date Pastilla

Recipe | Courtesy of Robin Miller
Total Time:
25 minutes

English Sticky Toffee Pudding

Recipe | Courtesy of Marie Simmons
Total Time:
1 hour 5 minutes

Challah Crowns

Recipe | Courtesy of Food Network Kitchen
Total Time:
4 hours

Sweet Potato Pone

Recipe | Courtesy of Kardea Brown
Total Time:
1 hour 45 minutes

Brown Bread

Recipe | Courtesy of Ree Drummond
Total Time:
4 hours (includes rising and cooling times)

Heart Pancakes

Recipe | Courtesy of Gesine Bullock-Prado
Total Time:
35 minutes

Pumpkin Caramel Bread Pudding

Recipe | Courtesy of Sarah Holden
for Food Network Kitchen
Total Time:
1 hour 40 minutes

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