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Cheesy Rice Paper Tteokbokki

Recipe | Courtesy of Jackie Ji Yoon Park
for Food Network Kitchen
Total Time:
1 hour 15 minutes

Soft Pretzels

Recipe | Courtesy of Bobby Flay
Total Time:
2 hours (includes resting and rising times)

Rhubarb Muffins

Recipe | Courtesy of Emily Weinberger
for Food Network Kitchen
Total Time:
1 hour 20 minutes (includes cooling time)

Easter Egg Hunt Cake

Recipe | Courtesy of Dan Langan
Total Time:
4 hours 5 minutes (includes cooling time plus decorating)

Individual Candy Bar Salads

Recipe | Courtesy of Molly Yeh
Total Time:
4 hours 15 minutes (includes chilling time)

Pumpkin Cake Graveyard

Recipe | Courtesy of The Kitchen
Total Time:
5 hours 25 minutes (includes cooling time)

Cornbread with Honey Butter

Recipe | Courtesy of Michael Symon
Total Time:
1 hour

Chocolate Stout Cake with Irish Cream Buttercream

Recipe | Courtesy of Mary Berg
Total Time:
2 hours 30 minutes (includes cooling time)

Baked Fish with Apple-Beet Salad

Recipe | Courtesy of Food Network Kitchen
Total Time:
40 minutes

Pineapple Upside-Down Cake

Recipe | Courtesy of B. Smith
Total Time:
1 hour 20 minutes

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