The buttery coconut-almond crust offsets the creamy, fluffy texture of the bread in this casserole. Assemble the dish the day before to give the bread time to soak in the custard.
Geoffrey Zakarian piles heaps of spicy salami and gooey smoked mozzarella on his French bread pizza and tops it with pickled peppers and fresh basil for the perfect game day dish.
This savory spin on baked French toast has all the components of the classic open-faced sandwich -- tender turkey, thick slices of white bread, meaty bacon and generous drizzle of Mornay sauce that's broiled until golden.
With its combination of onion and cheese on top of rich tender short rib meat, Guy Fieri finds all the right stuff in the Braised Short Rib French Dip at Jo's Diner in San Diego.