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Showing 3,941 - 3950 of 5,138 results for french

Gateau Breton

Recipe | Courtesy of Gale Gand
Total Time:
1 hour 35 minutes

Crab Cake Po' Boys

Recipe | Courtesy of Sandra Lee
Total Time:
40 minutes

The Apple Lady's Apple Cake

Recipe | Courtesy of Patricia Wells
Total Time:
1 hour 15 minutes

Roger Mooking

TALENT
Restaurateur, television host, author and award-winning recording artist Roger Mooking has earned an international reputation as a chef and entertainer showcasing his globally inspired vision. Roger is best known as the host of the dynamic grilling and barbecue show "Man Fire Food" on Cooking Channel. The popular traveling food series showcases live fire cooking, including whole hog barbecue, lobster boils, Hawaiian emus, seafood roasts and more. As if he didn't already have a full plate, Roger is also the host of "Greatest of America" on Travel Channel, the host and co-creator of the internationally broadcast television series "Everyday Exotic" on Cooking Channel, and co-host of "Heat Seekers" on Food Network. In addition, Roger hosts "Man's Greatest Food" on Cooking Channel, in which he sets out on a culinary odyssey around the USA seeking "Man's Greatest Food."The Trinidadian-born, Canadian-raised chef is influenced by his culturally rich family background, his love of people and travel, and interest in global flavors to create new culinary experiences. While Roger's earliest influences are his family's Chinese and Caribbean specialties, Roger has also trained under Japanese, Chinese, French and Swiss German chefs. He has opened and consulted on many restaurants, including Twist by Roger Mooking at Toronto Pearson International Airport. Over the years, Roger has garnered many accolades, including the prestigious "Premiers Award" for excellence in the field of Creative Arts and Design, a Gourmand World Cookbook Award, a Socan Classics Award and countless "Best Of" mentions.His talents have led to appearances throughout Southeast Asia, India, North America, Europe, Australia, the Caribbean and Latin America, and include features on The Today Show, Good Morning America, Top Chef Canada, Iron Chef, Guy's Grocery Games, Supermarket Stakeout and Chopped (he was also the winner in the special All-Star Chopped celebrity chef episode!).

Flay vs. Murphy

Episode | From: Iron Chef America
Chef Marc Murphy challenges Iron Chef Bobby Flay. Whose cuisine will reign supreme? Judges Ted Allen Cady Huffman Julie White Challenger stats: Chef Murphy From: Grew up all over, now I live in New York City Restaurants: Landmarc, Ditch Plains and Landmarc at Time Warner Center Cuisine: French bistro, rustic Italian Interests: Family, surfing, cooking, art, ballet and opera, motorcycle riding Ideal secret ingredient: Bacon Culinary inspirations: Traveling. I grew up all over Europe and each city I lived in (Rome, Genoa, Paris before I was 10) provided inspiration. Ideal judge: Gale Greene, Ruth Reichl, Melissa Clark Culinary secret weapon: My team Favorite restaurant: Crispo, Extra-Virgin, A Voce Favorite food: Grits with blood sausage and a fried egg Food you won't go near: Coffee, okra Weirdest thing you've ever eaten: Goat eyeballs Favorite food destination: Italy Alternative dream job: Racecar driver, architect

Boeuf a la Bourguignon

Recipe | Courtesy of Georgia Downard
Total Time:
4 hours

Chocolate Hazelnut Spread with Crepes

Recipe | Courtesy of Gale Gand
Total Time:
1 hour 5 minutes

Savory 3-Cheese Quiche

Recipe | Courtesy of Sheila Bethia
Total Time:
1 hour 36 minutes

Crepes Suzette

Recipe | Courtesy of Alton Brown
Total Time:
36 minutes

Creme Brulee Pie

Recipe | Courtesy of Dionna Hurt
Total Time:
2 hours 25 minutes

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