Melissa d'Arabian knows French food doesn't have to be fussy, expensive, or covered in heavy sauces. She lightens French flavors and puts money back in your wallet with three easy recipes. Her French Onion Soup is rich in flavor, not fat, and Easy Breadsticks help soak up the tasty broth. Salade Nicoise is piled high with fresh and satisfying flavors.
Ooey, gooey and oh so good! No one doesn't like melted cheese. Chiles Rellenoes; Soupe a L'Oignon au Fromage (French Onion soup); Deep-dish Sausage and Tomato Pizza.
Chef Carla Hall shows her recruits how to juggle all the elements of a complete breakfast with a French omelette, ham steak, potatoes with caramelized onions and Texas toast.
The Kitchen is sharing fall dishes and memories to warm your heart as you transition into the autumn season. The hosts kick things off by meeting Katie Lee's new baby, and Katie shares her easy make-ahead Fall Kale and Sausage Pasta Bake. Alex Guarnaschelli bakes Roasted Sweet Potato Quick Bread and drops off a loaf at Katie's home. Then, Jeff Mauro and Geoffrey Zakarian team up to make an epic meal of Jeff's Smoky Pork Chops with Caramelized Onions and Apples and Geoffrey's Couscous with Swiss Chard, Raisins and Warm Spices. Sunny Anderson prepares her delicious Easy Caramel Apple Cheesecake Dip. Plus, QVC host Mary DeAngelis joins The Kitchen to share her Hot Apple Cider Donut Mocktail.
Melissa d'Arabian warms up with warming French favorites. She simmers a pot of Daube a la Provencale, a classic French beef stew, and serves it with a traditional side, pasta-based Macaronade. For dessert, her Orange-Olive Oil Cake is tender, moist, and not too sweet. Bon appetit!
Become a hero in your household by throwing down with a crowd-pleasing meat and potatoes supper that's guaranteed to satisfy. Salisbury Steaks with French Onion Gravy; Potatoes with Gruyere and Dijon.
New twists on some of your favorite meals will have you doing double takes at the dinner table all week long. Pork Tenderloin Posole with a Bottom of the Bowl Nacho Surprise; Drunken Spaghetti with Hot Salami Meat Sauce; Mexican Chorizo Strata; French Onion Soup Topped French Bread Pizzas; Reuben Style Shepherd's Pie