It's the easiest kind of party to throw. We'll show you how to make perfect pairings.
Recipes: Dried Apricots with Goat Cheese and Pistachios; Croques-Monsieur; Prosciutto and Gruyere Pinwheels
Wasabi-crusted Salmon with Ginger-orange sauce; Lobster, Leak and Corn Risotto with Dulse (dried seaweed); Poached Char with Sauteed Fiddlehead Ferns and Chanterelles; Garlic Escargot with Goat Cheese-stuffed Mushrooms.
Today we’re lucky that specialty cheese making has taken off all over America. It’s all about great American cheeses tonight. Green Salad with Blackberry Dressing and Mutton Button Croutons, Potato and Smoked Goat Cheese Gratin, Prosciutto- Wrapped Scallops with Dry Jack Pesto, Cheddar and Beer Soup with Spicy Popcorn Garnish, Bayley Hazen Blue Cheese Dip
Dan and Steve have a family-sized feast that's suitable for any big group. Baked Goat Cheese with Caramelized Garlic, Onion, and Mission Figs; Balsamic Mushroom Chicken Breast; Rosemary Cous Cous
For generations, we've grown strong from the meat and dairy from American dairy farms. Emeril pays homage to America's the farmers and their finest dairy products. Arugula w/ Ham and Blue Cheese, Cheddar and Beer Soup, Fried Fresh Mozzarella, Goat Cheese Ravioli, Praline Bread Pudding.
From Chicken Marsala with Mustard and Mascarpone, to a colorful Beet and Goat Cheese Salad to Sea Bass with Ginger and Wilted greens. Giada's Italian dishes are a delicious fusion of world flavors.