grilled lemon chicken with satay

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Chicken Breast with Feta, Celery and Radish Salad

Recipe | Courtesy of Food Network Kitchen

Total Time:: 30 minutes

BBQ's and A's

Episode | From: Mary Makes It Easy

Mary Berg brings the kitchen outside with recipes that demystify grilling. She starts with a Barbecue Chicken and Charred Savoy Cabbage, and then she whips up Herby Miso Grilled Salmon Kebabs and Sweet and Spicy Grilled Fruit Sangria.

30-Minute Party Light Bites

Episode | From: 30 Minute Meals

Quick and easy bites for your next cocktail party. Chick Pea, Roasted Pepper & Rosemary Spread with Flat Breads, Grape Tomatoes & Zucchini; Spinach & Artichoke Stuffed Portobellos; Lemon Pepper Chicken Tenders

30-Minute Party Light Bites

Episode | From: 30 Minute Meals

Eating Well

Episode | From: Sara's Secrets

This health-conscious menu is sure to please anyone. Chopped Red Onion, Horseradish, and Watercress Salad; Lemon-Oregano Chicken w/ Vegetable Stacks; Apple Strudel w/ Fresh Berry Sauce.

A Mediterranean Feast

Episode | From: Dinner at Tiffani's

Tiffani Thiessen takes us to Greece with her husband, Brady Smith, and friends Ethan Embry and Sunny Mabrey, dishing out rich Mediterranean flavors with light ingredients. Homemade Tzatziki and Hummus with Spiced Pita Chips are the perfect start to any meal, and Char-Grilled Chicken Kebabs over Lemon-Flavored Rice are a must-have. And it wouldn't be a trip to Greece without olive oil, Mini Olive Oil Cakes with a Citrus Glaze to be exact!

Perfect Cocktail Party

Episode | From: Barefoot Contessa: Modern Comfort Food

Ina shares her foolproof formula for the perfect cocktail party. There are canapes -- homemade, store bought and assembled, cocktails with the help of cocktail expert and friend Glenn Laughton from Red Bar and tips on setting up a cocktail bar at home. Then it's time for cocktails in Ask Ina when she answers everyone's cocktail party dilemmas. Recipes include Blinis with Creme Fraiche and Smoked Salmon, Turkey Tea Sandwiches, Grilled Lemon Chicken and an Ina-Tini.

Simple Classics

Episode | From: Down Home with the Neelys

Pat and Gina might be keeping it simple, but there is nothing simple about this flavor! Starting things off is a Butterflied Grilled Chicken with Thyme and Lemon with a Simple Green Salad that's always a crowd-pleaser. Up next, some Baked Tomatoes as well as Zucchini Ribbons with Butter and Herbs that are as elegant as they are tasty. And finally, a healthy and mouthwatering end to the meal: Blueberry Frozen Yogurt. These simple classics are simply delicious.

Have Fork, Grill Pork

Episode | From: Grill It! with Bobby Flay

Claire Robinson of 5 Ingredient Fix joins Bobby Flay to grill pork tenderloin two different ways. Claire reaches back to her Tennessee roots and makes a Stuffed Pork Tenderloin and Grilled Kale drizzled with a Grilled Peach Whiskey Beurre Blanc. Bobby is taking some Greek inspiration for his Lemon and Oregano-Marinated Pork Tenderloin and Greek Salad plus Grilled Shrimp Skewers with a Black Olive Yogurt Sauce. Plus Bobby's Cucumber twist on a Vodka and Tonic and Claire's Southern Fling Tea.