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Showing 531 - 540 of 682 results for margarita

Latin Style Sizzle

Episode | From: Boy Meets Grill
Chef Bobby Flay is cooking up a Latin-inspired meal with his friend Aaron Sanchez. Aaron makes some frozen cactus pear margaritas. Bobby starts on the oysters with mango pico de gallo, Yucatan marinated halibut and a grilled zucchini succotash.

Pizza with Fried Calamari (from Al Forno)

Recipe | Courtesy of Johanne Killeen
Total Time:
4 hours 3 minutes

Kickoff Party

Episode | From: Giada Entertains
Giada De Laurentiis hosts the ultimate football viewing party, offering ideas on everything from seating, snacks, drinks and friendly bets on who will win the big game. The menu includes Blue Cheese and Bacon Truffles, Walnut Kicker Cookies, and Margarita Chicken Wings.

Seafood Shack

Episode | From: Guy's Big Bite
Guy's catch of the day is a moist and flaky Striped Bass Sandwich, pan-fried with a scoop of zesty Chipotle-Lime Slaw. It comes with a heap of Sweet Potato Fries with Malt Vinegar and a happy hour special, Chipotle Margaritas.

Spring Fiesta

Episode | From: Semi-Homemade Cooking
Sandra Lee's colorful menu won't disappoint, from Fiesta Fondue to Mexican Pizza, this is one party you definitely want to be a part of. Sandra creates her very own Guacamole and La Chalupas. And to cool things off, her refreshing Mango Margaritas.

Ultimate Fish Tacos

Episode | From: Tyler's Ultimate
Summer's here, and Tyler's got a Baja-inspired spread that highlights the best of the season's produce. Crispy fish keeps the taco filling light, a trio of homemade salsas adds zing, and there's even a pomegranate margarita to wash it all down.

Santa Fe, NM

Bobby snags a famous Santa Fe Margarita, then gets the chance to cook with Lois Ellen Frank, famous for her Native American recipes. Bobby also gets treated to a local breakfast, as well as visits to Leona's Food Inc, and North of the Border.

Taos

Bobby gets a taste of true New Mexican cuisine. From the Taos hot spot, Orlando's Restaurant, to roasting chili peppers and a visit to a real pueblo family, finishing the day off at StakeOut Restaurant for a margarita and the sunset, Bobby misses nothing!

South of the Border

Episode | From: Semi-Homemade Cooking
It s a fun, flavorful fiesta filled with mouthwatering Mexican dishes. The meal starts with a meaty Mexican Pizza. Cocktail time comes early with her Margarita Chicken Breasts made with frozen mixer. A side of Borracho Beans. And for dessert try Individual Lime Cheesecakes.

Southern California Wedding

Episode | From: Valerie's Home Cooking
Valerie Bertinelli whips up some of her favorite SoCal-inspired dishes to celebrate the engagement of her longtime producer, Lindsey. She spices up dinner with a Chili Verde Chicken, Spanish-Style Cauliflower Rice and Esquites. Valerie then toasts the happy couple with a Cherry Margarita.

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