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Showing 3,791 - 3800 of 4,693 results for mexican

Sweet Potato Flan

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Queso Fresco Quesadillas

Recipe | Courtesy of Holly Morris
Total Time:
35 minutes

Jeff's Fresh Black Bean Salsa

Recipe | Courtesy of Jeff Corwin
Total Time:
50 minutes

Global Grub

Episode | From: Food Paradise
From fully-loaded Mexican tortas to the cheesiest Greek lasagna, Food Paradise crosses the U.S. to find the best global grub. Come experience a vast array of global flavors without stamping your passport!

Eat at Joe's

Episode | From: Food Paradise
The country's best diners named for the average joe are highlighted, from a liquor store-turned-restaurant serving up burgers to an authentic Mexican kitchen laying down the law with its arresting dishes.

Flay vs. Torres

Episode | From: Iron Chef America
New York Chef Sue Torres takes on Iron Chef Bobby Flay. Can Chef Torres take on Mexican cuisine top Chef Bobby Flay s southwestern flare? Tune in to see whose cuisine reigns supreme!

The Whole Enchilada

The final two teams head back to Los Angeles, where Tyler Florence welcomes them to the historic Pueblo de Los Angeles, the epicenter of LA's Mexican heritage and culture. He introduces Bricia Lopez, co-owner of James Beard-award winning restaurant Guelaguetza, and they explain the Mexican ingredients and flavors the trucks will be using in their final challenge: chayote and habanero peppers. Both trucks pull out all the stops for the win, but only one team is awarded the $50,000 grand prize.

Corn on the Cob with Cayenne and Lime

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger
Total Time:
20 minutes

Habanero Sauce

Recipe | Courtesy of Mary Sue Milliken|Susan Feniger

Heat in the Street

Episode | From: Beat Bobby Flay
Fusion chef Damien O'Donnell mixes it up against Mexican-born chef Adrian Leon. In their corner are Chopped judges Alex Guarnaschelli and Scott Conant, who will determine who has what it takes to Beat Bobby Flay.

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